Legacy 3-Piece Cutting Board Set, Multicolour
Best for: Chopping · Bread · Serving
142,00 kr
Volume discount: 2 products −5%, 3 products −10%, 5 products −15%
−20% with code KNIVES
Legacy
Legacy 3-Piece Starter Knife Set
- Stainless steel
- Ergonomic handle
Best for: Complete knife kit · Everyday prep · Gift idea
276,00 kr
−20% with codePrice with the code: 220,80 kr
VAT included
In stock
This 3-piece set includes a paring knife, a utility knife, and a chef's knife — the perfect starter knife set for your kitchen! The all-rounder chef's knife is ideal for slicing and dicing, the utility knife cleanly cuts foods with a hard exterior and soft interior, and the paring knife tackles all your small-scale cutting jobs.
- Hand wash recommendedDishwasher
- 10 yearsWarranty
Delivery in 2–3 business days
Orders placed on business days by 14:00 (Latvian time) are processed the same day
Pieces of this set sold separately
-
Legacy Paring Knife 9 cm79,00 kr
-
Legacy Utility Knife 12.5 cm79,00 kr
-
Legacy Chef's Knife 20 cm126,00 kr
- Free delivery from 59 EUR
- 14-day returns
- Official BergHOFF store
Legacy 3-Piece Starter Knife Set
276,00 kr
Often bought together
Customers often buy these together
Based on orders in our shop. Today's prices, no package discount.
-
This item Legacy 3-Piece Starter Knife Set276,00 kr
-
Legacy Utility Knife 12.5 cm79,00 kr
Total: 355,00 kr
Why Legacy?
Made for real cooking.
Best forComplete knife kitEveryday prepGift idea
- Dishwasher
- Hand wash recommended
- Collection
- Legacy
Specifications
- Outside
- Satin
- Dishwasher
- Hand wash recommended
- Handle
- Stainless steel
- Set contents
- 1 × Paring knife 9 cm
- 1 × Utility knife 12.5 cm
- 1 × Chef's knife 20 cm
- Designer
- Pieter Roex
- Warranty
- 10 years
- Net weight
- 0.53 kg
- Product type
- Knife set
- Brand
- BERGHOFF
- SKU
- 3950474
- EAN
- 5413821364544
Specifications: BergHOFF product data
Description
This 3-piece set includes a paring knife, a utility knife, and a chef's knife — the perfect starter knife set for your kitchen! The all-rounder chef's knife is ideal for slicing and dicing, the utility knife cleanly cuts foods with a hard exterior and soft interior, and the paring knife tackles all your small-scale cutting jobs.
Unique features
- Upward curved tip allows rocking the knife for easy mincing
- Peels fruit and vegetables without losing too much pulp
- Seamless construction
General features
- Ergonomic handle for optimal control
- Versatile set with a knife for every cutting task
- High-quality stainless steel
- Easy to clean
Complete the set
Better together.
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Best for: Chopping · Bread · Serving
229,00 krVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
Balance Bamboo Cutting Board 28 × 20 cm
Best for: Chopping · Bread · Serving
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Balance Bamboo Cutting Board with Tablet Stand 45 × 41 cm
Best for: Chopping · Bread · Serving
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FAQ
Everything to know before you buy.
Didn't find your answer? Ask our AI advisor – it knows about our range, delivery and returns.
What are the dimensions?
Net weight: 0.53 kg.
Can it go in the dishwasher?
Hand wash recommended.
What is included?
- 1 × Paring knife 9 cm
- 1 × Utility knife 12.5 cm
- 1 × Chef's knife 20 cm
What warranty does it have?
BergHOFF warranty: 10 years.
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Guides
Kitchen knives: guides and tips
Kitchen knives guide: which knives you need, and how to keep them sharp
Which kitchen knives do you really need? Chef's knife, santoku, bread and paring knife explained, plus honing vs sharpening, the right angle...
How to sharpen kitchen knives: sharpener, whetstone or honing
How to sharpen kitchen knives at home: pull-through sharpener, whetstone or honing, the right angle, how often to sharpen and how to...
Questions and answers
Kitchen knives: frequently asked questions
Which kitchen knife should I buy first?
Start with a chef's knife of around 20 cm – it handles most everyday cutting. Add a small paring knife for peeling and detail work, and a serrated bread knife.
Chef's knife or santoku?
Both are all-round knives. A chef's knife has a curved edge for rocking cuts; a santoku has a flatter edge for straight up-and-down chopping of vegetables, fish and meat. Choose the shape that feels best in your hand.
How do I keep my knives sharp?
Use a honing steel regularly and sharpen the blade when honing no longer helps. Cut on wooden or plastic boards rather than glass or stone, and store knives in a block or on a magnetic strip.
Can knives go in the dishwasher?
We recommend washing knives by hand and drying them straight away. A dishwasher can dull the edge and damage the handle. Always follow the care instructions for your knife.