Vector

Vector Chef's Knife 13 cm

  • Stainless steel
  • Non-stick blade
  • Ergonomic handle

Best for: Chopping · Meat · Vegetables

71,00 kr

−20% with codePrice with the code: 56,80 kr

VAT included

In stock

If you want a tool that will help you with a wide range of dicing, slicing and chopping tasks, the chef's knife is your best bet. This multitasker has a sharp, non-stick blade that ensures a clean cut every time, making your everyday cutting tasks smoother and quicker, and an ergonomic soft-grip handle for a comfortable grip.

  • 13 cmBlade length
  • Hand wash recommendedDishwasher
  • 5 yearsWarranty
Delivery in 2–3 business days Orders placed on business days by 14:00 (Latvian time) are processed the same day
Also available in a set
  • Vector 3-Piece Knife Set

    1 × Chef's knife 13 cm; 1 × Paring knife 10 cm; 1 × Santoku knife 14 cm

    189,00 kr
    Price difference: +118,00 kr
  • Free delivery from 59 EUR
  • 14-day returns
  • Official BergHOFF store

Why Vector?

Made for real cooking.

Best forChoppingMeatVegetables
Blade length
13 cm
Dishwasher
Hand wash recommended
Collection
Vector

Specifications

Outside
Non-stick coating
Blade length
13 cm
Dimensions (L × W × H)
25.47 × 3.4 × 2.41 cm
Dishwasher
Hand wash recommended
Handle
Polypropylene (PP) and thermoplastic elastomer (TPE)
Designer
BergHOFF Studio
Warranty
5 years (2 years on the coating)
Net weight
0.18 kg
Product type
Chef's knife
Brand
BERGHOFF
SKU
1315121
EAN
5413821380445

Specifications: BergHOFF product data

Description

If you want a tool that will help you with a wide range of dicing, slicing and chopping tasks, the chef's knife is your best bet. This multitasker has a sharp, non-stick blade that ensures a clean cut every time, making your everyday cutting tasks smoother and quicker, and an ergonomic soft-grip handle for a comfortable grip.

Unique features

  • Ergonomic handle for optimal control
  • Blade with non-stick coating

General features

  • Upward curved tip allows rocking the knife for easy mincing

Complete the set

Better together.

  • Legacy 3-Piece Cutting Board Set, Multicolour

    Key features: Colour-coded · Dishwasher safe

    Legacy 3-Piece Cutting Board Set, Multicolour

    Best for: Chopping · Bread · Serving

    142,00 kr

    Volume discount: 2 products −5%, 3 products −10%, 5 products −15%

  • Balance Bamboo Cutting Board 37 × 27 cm

    Key features: Bamboo · Antibacterial surface

    Balance Bamboo Cutting Board 37 × 27 cm

    Best for: Chopping · Bread · Serving

    229,00 kr

    Volume discount: 2 products −5%, 3 products −10%, 5 products −15%

  • Balance Bamboo Cutting Board 28 × 20 cm

    Key features: Bamboo · Antibacterial surface

    Balance Bamboo Cutting Board 28 × 20 cm

    Best for: Chopping · Bread · Serving

    126,00 kr

    Volume discount: 2 products −5%, 3 products −10%, 5 products −15%

FAQ

Everything to know before you buy.

Didn't find your answer? Ask our AI advisor – it knows about our range, delivery and returns.

What are the dimensions?

Blade length: 13 cm; Dimensions (L × W × H): 25.47 × 3.4 × 2.41 cm; Net weight: 0.18 kg.

Can it go in the dishwasher?

Hand wash recommended.

What warranty does it have?

BergHOFF warranty: 5 years (2 years on the coating).

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Guides

Kitchen knives: guides and tips

Questions and answers

Kitchen knives: frequently asked questions

Which kitchen knife should I buy first?

Start with a chef's knife of around 20 cm – it handles most everyday cutting. Add a small paring knife for peeling and detail work, and a serrated bread knife.

Chef's knife or santoku?

Both are all-round knives. A chef's knife has a curved edge for rocking cuts; a santoku has a flatter edge for straight up-and-down chopping of vegetables, fish and meat. Choose the shape that feels best in your hand.

How do I keep my knives sharp?

Use a honing steel regularly and sharpen the blade when honing no longer helps. Cut on wooden or plastic boards rather than glass or stone, and store knives in a block or on a magnetic strip.

Can knives go in the dishwasher?

We recommend washing knives by hand and drying them straight away. A dishwasher can dull the edge and damage the handle. Always follow the care instructions for your knife.